Peak Vegan Protein Isolate - 750g High-quality vegetable multi-component protein - 100% natural
- 80%* high quality protein
- High EAA & BCAA content
- 100% vegan
- Natural sweetness from stevia (not with natural flavor)
- Excellent solubility
The new vegan protein!
Vegan Protein is the plant-based alternative for the administration of high-quality protein from Peak Performance Products. Two of the most effective plant protein sources, rice protein isolate and pea protein isolate, have been combined in the matrix. The combination enables a significant increase in the biological value as a sign of the quality of a dietary protein compared to administration as a single protein. The product completely avoids the use of animal ingredients and is therefore suitable for all types of vegetarian/vegan lifestyles. Those affected by intolerances to animal foods such as dairy products or eggs will also find Vegan Protein an excellent alternative to cover their daily protein needs. The addition of artificial sweeteners was also avoided. Vegan Protein gets its light sweetness from the use of the natural sweetener Stevia. It is generally known that the intake of protein promotes muscle building in building phases and muscle maintenance in reduction phases and is also involved in the maintenance of normal bones.
The solution for vegetarians and vegans!
Anyone who commits themselves to the lifestyle of vegetarianism or even veganism sees it as their duty to look for plant-based alternatives to cover their daily protein needs. What was once seen as a major problem with such a way of life is now seen as a completely solvable task. The solution from Peak Performance Products is called Vegan Protein. The composition of pea protein isolate and rice protein isolate, especially when combined, enables a supply of amino acids that is even superior to some animal protein sources. Responsible for this is the matrix of essential amino acids resulting from the combination, which is very similar to that of the body's own protein. Thanks to the low proportion of carbohydrates and fatty acids, vegan protein is suitable for all diets and all sporting goals.
Recommended consumption:
Consume one serving daily, consisting of 30 g of vegan protein (2 level measuring spoons) mixed with 300 ml of water. Preparation in a shaker or blender is recommended.
For optimal results, it is particularly effective when taken in the morning, after waking up and before and after training.
A notice:
A varied, balanced diet and a healthy lifestyle are important for health.
May contain traces of milk, soy, gluten and egg.
Nutritional table
Vanilla nutritional values |
/100 g |
RI* |
/Portion**
|
RI* |
energy |
1695 kJ |
20% |
508 kJ |
6% |
|
391 kcal |
20%
|
117 kcal |
6% |
Fat |
5.9g |
8th % |
1.8g |
3% |
hereof: saturated fatty acids |
2.0g
|
10% |
0.6g |
3% |
carbohydrates |
5.5g |
2% |
1.7g |
1 % |
of which sugar
|
0.5g |
1 % |
0.2g |
0% |
protein |
79g |
158% |
23g |
47% |
Salt |
1.3g |
22% |
0.39g |
7% |
*Reference intake for an average adult (8400 kJ / 2000 kcal)
Ingredients:
Rice protein isolate 48.2%, pea protein isolate 48.2%, cocoa powder highly deoiled 2%, flavor, thickener (xanthan gum), sweetener (steviol glycosides).