- Fluffy pancakes low in sugar and fat
- Healthy breakfast quick and easy
- American pancakes guaranteed to be homemade
Soft, fluffy, delicious. The Body Attack Protein Pancakes will sweeten your every Sunday. And Monday. And Tuesday. It's always worth getting up a little earlier for this breakfast. In ten minutes the little pancakes will be on your plate and are guaranteed to taste like they were homemade. It doesn't get any faster. Not more American, not tastier or healthier either. Simply awesome! And best of all: The golden brown, freshly prepared pancakes are low in sugar and fat, high in protein and full of BCAA for your muscles. For all of you who love American food.
Nutritional values & ingredients
| Nutritional values
|
per 100g |
| energy |
351 kcal |
| Fat |
2.8g |
| - hereof: saturated fatty acids |
1.2g |
| carbohydrates
|
44.1g |
| - of which sugar |
4.2g |
| protein |
35g |
| Salt |
1.6g |
Ingredients
Wheat flour, whey protein concentrate (29%), spray buttermilk powder (5%), chicken egg protein powder (4%), milk protein (2.3%), flavor, acidulant (lactic acid), palm fat powder, emulsifier (soy lecithin), raising agent ( diphosphate, sodium carbonate), table salt, sweeteners (acesulfame K, sucralose, saccharin), corn starch, glucose syrup, anti-caking agent (silicon dioxide). May contain traces of sesame seeds.
Recommended intake
Mix 100 g (5 measuring spoons make approx. 3-4 pancakes) with 150 ml cold water and mix with a hand mixer to form a smooth dough. Heat oil in a pan. To make a pancake, pour a small portion of batter into the pan. Bake briefly on both sides over medium heat until the dough is golden yellow.
Notice
Nutritional supplements are not a substitute for a balanced diet. Make sure you have a varied and balanced diet and a healthy lifestyle. Food supplements should be stored out of the reach of small children.
